A high-quality SilverSil mold designed for creating waved crisps in any shape you like. This silicone material is excellent at conducting heat, resulting in superior baking performance. The SilverSil mold is ideal for producing waved chocolate crisps, perfect as a base for your next-level dessert or as a refined sub-element. With a temperature resistance from -40°C to 250°C, this mold is suitable for both (shock) freezers and ovens. Directly produced upon order Made in the Netherlands 2-Year warranty on all products Trusted and used by more than 20.000 Chefs Worldwide shipping
